For tender ribs, maintain a low temperature for several hours. Rather than direct-grilling them, follow the indirect-cooking method (and don't be tempted to peek—a backyard grilling tip to keep in mind for all indirect grilling). #grillingtips #summergrilling #bbqtips #grillinghacks #bhg
via Better Homes and Gardens https://ift.tt/2WzZJsx
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